DETAILS |
REMARKS |
JOB TITLE | COOKS |
TEER CATEGORY | 3 |
NOC | 63200 |
JOB DESCRIPTION | Cook, is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day to follow health and safety guidelines. |
EXPERIENCE | At least one year |
SALARY RANGE/HOUR | 16-18.21 CAD/Hour |
Job Type: Full Time
Type of Program: TFWP
Job Location: Canada