DETAILS

REMARKS

JOB TITLE CHEFS
TEER CATEGORY 2
NOC 62200
JOB DESCRIPTION A Chef is responsible for using their culinary expertise to create appetizing dishes for diners to enjoy. Their duties include overseeing kitchen staff, tasting dishes before going to customers and restocking food produce as needed.
EXPERIENCE At least one year
SALARY RANGE/HOUR 19-21.96 Cad/Hour

 

Apply for this position

Allowed Type(s): .pdf, .doc, .docx
error: Content is protected!!!